From the best-selling author of "Cooking Class" comes this complete and delicious kids' guide to baking. Lively step-by-... (more)
From the best-selling author of "Cooking Class" comes this complete and delicious kids' guide to baking. Lively step-by-step photographed instructions teach young bakers essential vocabulary and skills, such as how to measure ingredients accurately, use an electric mixer, knead dough, and test a cake for doneness. From mixing up a simple muffing batter to creating a delicate lattice-top pie, "Baking Class" presents options for children ages 8 to 12, regardless of their kitchen experience. And the 50 easy-to-follow recipes - all kid-tested and kid-approved - offer a feast of favorites, both savory and sweet, plus plenty of new inspiration. (less)